May 21st - May 27th
Lentil Topped with Goat Cheese
Cup $2.75 / Bowl $3.75
Greek Salad with Feta, Kalamata Olives, Tomatoes, Cucumbers and Herbed Croutons with a Red Wine Vinaigrette. $7.75
Kale Caesar Salad with Parmesan Croutons $6.25
Add Chicken $2.50
Truffled-Parmesan Egg Salad, Tomato and Arugula on a Toasted Croissant.